Krazy Bartender MOCKTAILS

Featured Mocktails

Strawberry Cucumber Lemonade

Top choice!

Mango Peach Lemonade

Krazy White Russian

ANTIDOTE EXTRACT MOCKTAILS

Blue Razz Blast

Ingredients:

  • Antidote Kratom Extract

  • 4 oz fresh lemonade

  • 1 oz blue raspberry syrup (or blue raspberry-flavored drink mix)

  • 1 oz club soda or sparkling water

  • Fresh raspberries and lemon slices for garnish

  • Ice

Instructions:

  • Fill a shaker with ice, then add fresh lemonade, Antidote Kratom Extract, and blue raspberry syrup.

  • Shake well until chilled.

  • Strain into a glass filled with ice.

  • Top off with club soda or sparkling water for a bit of fizz.

  • Garnish with fresh raspberries and a lemon slice.

  • Sugar the rim of the glass

  • Stir gently and enjoy!

Mango Peach Lemonade

Ingredients:

  • Antidote Kratom Extract

  • 2 oz mango juice

  • 2 oz peach juice

  • 2 oz lemonade

  • 1 oz simple syrup (adjust to taste)

  • Fresh peach slices and mango chunks for garnish

  • Ice

Instructions:

  • Combine Antidote Kratom Extract, mango juice, peach juice, lemonade, and simple syrup in a shaker with ice.

  • Shake vigorously until well mixed and chilled.

  • Pour into a tall glass filled with ice.

  • Garnish with peach slices and mango chunks.

  • Stir and serve immediately.

Strawberry Cucumber Lemonade

Ingredients:

  • Antidote Kratom Extract

  • 4 oz fresh lemonade

  • 3-4 fresh strawberries, sliced

  • 4-5 cucumber slices

  • 1 oz honey syrup (equal parts honey and hot water, cooled)

  • Club soda or sparkling water (optional)

  • Fresh cucumber ribbons and strawberries for garnish

  • Ice

Instructions:

  • Muddle the strawberries and cucumber slices in a shaker.

  • Add Antidote Kratom Extract, lemonade, and honey syrup to the shaker with ice.

  • Shake well until everything is well mixed.

  • Strain into a glass filled with ice.

  • For added fizz, top with a splash of club soda or sparkling water.

  • Garnish with cucumber ribbons and strawberry slices.

  • Serve chilled.

Krazy White Russian

Ingredients:

  • Antidote Kratom Extract

  • 1 oz cold brew coffee concentrate

  • 1 oz sweetened condensed coconut milk (or regular condensed milk)

  • 1 oz coconut milk (or any milk of your choice)

  • 1/2 oz vanilla syrup (adjust to taste)

  • Ice

  • Coffee beans or cocoa powder for garnish

Instructions:

  • Fill a rocks glass with ice to chill it while you prepare the drink.

  • Fill shaker with: Antidote Kratom Extract, cold brew, condensed milk of choice, milk of choice, vanilla syrup.

  • Add ice to the shaker and shake well until thoroughly mixed.

  • Strain the mixture from the shaker into the glass over fresh ice.

  • Top with coffee beans or a dusting of cocoa powder for an elegant finish.

  • Serve and enjoy!

Pineapple Ginger Fizz

Ingredients:

  • Antidote Kratom Extract

  • 3 oz pineapple juice

  • 1 oz fresh lime juice

  • 1 oz ginger beer

  • A splash of club soda

  • Fresh mint leaves, pineapple wedges, and lime wheel for garnish

  • Ice

Instructions:

  • In a shaker filled with ice, combine the Antidote Kratom Extract, pineapple juice, lime juice, and ginger syrup

  • Shake well until chilled.

  • Strain into a tall glass filled with ice.

  • Top with club soda or sparkling water for a refreshing fizz.

  • Garnish with fresh mint leaves, a pineapple wedge, and a lime wheel.

  • Give it a gentle stir and serve immediately.

MYTEA Kratom Mocktails

Muddled Raspberry Sorbet

Ingredients:

  • 1 can MYTEA Raspberry Sorbet Kratom Seltzer

  • 4-5 fresh raspberries

  • 1 oz fresh lime juice

  • 3-4 fresh mint leaves

  • Club soda (optional, for extra fizz)

  • Fresh raspberries and lime wheel for garnish

  • Ice

Instructions:

  • In a shaker, muddle the fresh raspberries and mint leaves.

  • Add lime juice and raspberry syrup, then fill with ice.

  • Shake well until chilled.

  • Strain into a glass filled with ice.

  • Top with MYTEA Raspberry Sorbet Kratom Seltzer.

  • For extra fizz, add a splash of club soda.

  • Garnish with fresh raspberries and a lime wheel.

  • Stir gently and serve.

Frosted Limoncello Dream

Ingredients:

  • 1 can MYTEA Frosted Limoncello Kratom Seltzer

  • 1 oz fresh lemon juice

  • 1 oz elderflower syrup (or St-Germain)

  • 3-4 fresh basil leaves

  • Lemon zest and basil sprig for garnish

  • Ice

Instructions:

  • In a shaker, combine fresh lemon juice, elderflower syrup, and basil leaves

  • Shake with ice until well chilled.

  • Strain into a glass filled with ice.

  • Top with MYTEA Frosted Limoncello Kratom Seltzer.

  • Garnish with lemon zest and a fresh basil sprig

  • Serve immediately for a refreshing citrus burst.

Rootbeer Float

Ingredients:

  • 1 Can MYTEA Rootbeer Float Kratom Seltzer

  • 1 oz vanilla syrup (or a splash of vanilla extract)

  • 2 oz cream soda

  • 1 scoop of vanilla ice cream

  • Whipped cream (optional)

  • Maraschino cherry for garnish

Instructions:

  • In a glass, add vanilla syrup and cream soda.

  • Gently stir to combine.

  • Add a scoop of vanilla ice cream.

  • Slowly pour over MYTEA Rootbeer Float Kratom Seltzer.

  • Top with whipped cream (if desired).

  • Garnish with a maraschino cherry.

  • Enjoy this creamy, nostalgic treat with a fizzy twist!

Mango Marshmallow Paradise

Ingredients:

  • 1 Can MYTEA Mango Marshmellow Kratom Seltzer

  • 2 oz coconut milk (or coconut cream for a richer texture)

  • 1 oz passion fruit syrup (or mango syrup)

  • 1 oz fresh lime juice

  • Toasted coconut flakes and mango slices for garnish

  • Ice

Instructions:

  • In a shaker, combine coconut milk, passion fruit syrup, and lime juice.

  • Shake with ice until well mixed.

  • Strain into a glass filled with ice.

  • Top with MYTEA Mango Marshmallow Kratom Seltzer.

  • Garnish with toasted coconut flakes and mango slices.

  • Stir and serve for a tropical, creamy delight!

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